After a rainy weekend we went to the garden and found the broad beans sprouting through the damp earth, although there’s no sign of the mangetout peas yet. While I picked some peppers, which are still growing but not ripening, Lo Jardinièr dug up some more of the tomato plants, leaving just the Roma plants, which are still producing fruit.
Some autumnal images:
8 comments:
Great photos with beautiful colours. Diane
I'm glad you've named the Arbutus. Those berries are so lovely, just like Christmas decorations!
I'm planning to make a Christmas jam with my Arbutus berries, or as they are also called Killarney Strawberry, combined with myrtle berries and spices. Must be possible to get them to taste of something!
@Jan: yes, the arbutus berries do look lovely, when I was a child in North Africa I used to think the trees looked like decorated Xmas trees.
@Heiko: I'll be interested to hear how the jam turns out. The berries are very pretty, but they don't taste as good as they look, do they?
The best part of a Medeterranian garden is that there is always something ready to eat! The colors in your post are so appealing. I don't even like olives, but you might persuade me to give them another try.
I ahve seen Arbutus in variouss gardens and am surprised every time by the flowers and fruits being in the tree together. As you say the fruits look like decorations.
Are the arbutus edible? We have them in the courtyard at work, and it never occurred to me to try eating them.
I've got a couple of those pumpkins, and I'm hunting for recipes!
nice photos:) but i loved olives which i do not have them here. Bon apétit:)
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