The sea is warming up and we swam at Portiragnes-plage today.
I think this Languedocienne tomato will be the winner. Will it be ready to pick tomorrow, or the day after ….?
Our one Kandil dolma pepper plant (the others didn’t germinate) has five good-sized peppers on it. We picked our first Bari cucumber (from seeds given to us by Kate at Vegetable Vagabond and that came to us via Australia and south-western France from Bari in Italy). It was wonderfully crisp and crunchy. There are lots more coming and we’re looking forward to them.